Wednesday, February 1, 2012




Chocolate Chip with Chocolate Toffee Cookies
with
belgian chocolate milk




ingredients
1 cup of butter
3/4 cups sugar
3/4 cups brown sugar
2 eggs
3 Tbsp. hot water
1 tsp. vanilla
1 tsp. soda
2 1/2 cups of flour (i sometimes use 3 cups)
1 bag of chocolate chip
1 bag of heath chocolate covered toffee

directions
heat oven at 350*
combine sugar, brown sugar, eggs, water, vanilla, soda.
add soften butter
add flour
depending on your oven cook between 8-9 minutes.

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