Tuesday, September 13, 2011

TASTY TUESDAYS

Blondie Brownies

3/4 cup butter
3 cups brown sugar
3 eggs, beaten
2 1/4 cup flour
2 teaspoons baking powder
3/4 teaspoon salt
1 teaspoon vanilla (i always put little extra)
2 cups milk chocolate chips

in a saucepan, melt butter over low heat, remove from head and cool. blend in brown sugar and eggs

in a separate bowl, mix together flour, baking powder and salt. 

add brown sugar mixture to flour mixture, stir in vanilla and chocolate chips.

spread in greased 9x13 inch pan, and bake at 350* for 30 minutes (sometime a few minutes longer depending on your oven)

had some blondie brownies at Dean and Deluca in NYC, they were soooo good so i was determined to make some. these are for at least me the new brownies. these put chocolate brownies to shame.





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