guess what?
i made dinner!
i am turning into a betty home maker without the husband and children.
i made dinner!
i am turning into a betty home maker without the husband and children.
weird.
the recipe calls for pork, but i only eat red meat on sundays. annnd i dont know how to cook red meat.
i pulled the recipe from my our best bites recipe book.
you should check out our best bites website.
you should check out our best bites website.
here is what you need
2-3 tablespoons extra-virgin olive oil
2-3 tablespoons extra-virgin olive oil
2 pounds boneless chicken // chopped in cubes
2 1/2 teaspoons kosher salt
1/2 teaspoon black pepper
1 large onion // minced
5-6 garlic cloves // minced or pressed
1 1/2 pounds of tomatillos // husked, quartered
2 green peppers // chopped
1-2 jalapenos // seeded, membranes removed
1/2 bunch cilantro // coarsely chopped
4 cups chicken broth
1 1/2 teaspoons cumin
2-3 tablespoons sugar
// step one //
in a large saucepan or stockpot // heat olive oil over medium heat // add the chicken cubes // add season with 1 teaspoon salt // 1/4 teaspoon pepper / add onion // add garlic // cook // stir frequently until tender and fragrant
// STEP TWO //
while onions are sauteing // combine tomatillos // green pepper // jalapenos // cilantro // in a blender // process until smooth
// STEP THREE //
pour tomatillo mixture over chicken // add chicken broth // add salt // add pepper // and cumin // add sugar // simmer for 30 minutes to 1 hour // depending on the consistency you want
// FINISHED PRODUCT //
i didnt have salsa, guacamole or sour cream on hand. without it was great. with it would make it even better.
hey less calories means healthier right?
hey less calories means healthier right?
